ISO 22000:2018 Food Safety

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ISO 22000:2018 Food Safety

A course highlighting the control of food hazards

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The ISO 9000 series of standards on quality management, developed by the International Organization for Standardization (ISO), play an important role in promoting sustainable international trade. In particular, ISO 9001 (Quality Management System – Requirements) is widely used by organizations around the world to demonstrate that they are managing their business processes in order to provide confidence that their products and services will consistently meet customer and applicable statutory and regulatory requirements.

 

The purpose of this 5-day course is to provide the basic understanding of quality management systems in accordance with ISO 9001:2015 and development of skills required to operate a management system in an Organisation.

Module 1a-Introduction to Quality Management Systems

Instructions to Delegates:

  1. Attempt ALL 13 Questions.
  2. Formal Training in ISO 9001:2015 is not a pre-requisite
  3. A wrong answer will not negate a correct one.
  4. The Total Duration for this test is 35 Minutes.
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JSM Trainer

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JSM Trainer

Enrollment Closes 06/Feb/2022
Length 1
Effort 40
Live Chat Enabled
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